Ran out of Dijon Mustard and need it in a pinch? We have all the tips for substitute ingredients to help!
Everyone knows how terrible it feels to run out of an ingredient needed for a particular recipe. If you have a busy schedule, you might not have time to zip over to the store, select your ingredient's replacement, and stand in a line to checkout.
So what can you do when you're out of dijon mustard? Luckily, several alternatives for this sauce can make your dish just as tasty.
What Is Dijon Mustard?
Before we talk about substituting sauces for dijon mustard, let's dig into what it is. People primarily use dijon mustard as a flavorful ingredient in recipes or as a condiment on the side of meals. This mustard contains multiple components that give it its pale yellow color and spreadable consistency.
You might find dijon mustard in glass bottles or squeezable plastic bottles at the grocery store.
What's in Dijon Mustard?
You might be wondering what makes dijon mustard unique compared to other mustard. Essentially, this sauce contains brown mustard seeds and white wine as its base components. The next crucial component is something called verjuice. It's a liquid added to dijon mustard that contributes to its tangy flavor.
If you want to get technical, some types of dijon mustard call for white wine from a specific region. Here are some other common ingredients in dijon mustard:
- Egg yolks
- White wine
- Mustard seed
The Best Substitutes for Dijon Mustard
If you're in a pinch and you need a substitute for dijon mustard, don't worry. You have several options that can help replace this ingredient while still contributing a tart flavor. Let's check out all the sauce options you can use if your dijon mustard container is empty.
Spicy Brown Mustard
Perhaps you're the kind of person who enjoys a spicy kick in their recipes. If so, spicy brown mustard may be a serendipitous replacement for dijon mustard. This substance is somewhat tangier than dijon mustard, and its texture tends to be less creamy.
Still, if you need a tart sauce for your recipe, spicy brown mustard could be a great option.
When you need a replacement for dijon mustard, yellow mustard is always an option. The primary difference between these sauces is the mustard seed used to make them. In dijon mustard, brown mustard seeds make up the base. In yellow mustard, white mustard seeds are the foundation of this sauce, and turmeric gives it yellow coloring and a flavorful kick.
One of the best substitutes for dijon mustard is stone-ground mustard. This is because stone-ground mustard is made from brown mustard seeds. You might notice it's milder than dijon mustard, but it's a safe bet when you need an alternate option.
Homemade Dijon Mustard
When you've run out of dijon mustard, you can also make your own! This sauce isn't too challenging, and you can enjoy the fruits of your effort in no time. Here's a quick breakdown of how to make dijon mustard at home:
- Add one tablespoon of dry mustard powder to a bowl.
- Next, scoop in one and one-half tablespoons of mayonnaise.
- Add three-fourths of a tablespoon of white wine vinegar.
- Sprinkle in some sugar and salt to your preference.
It's really this simple. Making dijon mustard is quick and easy if you have the ingredients.
How To Store Homemade Dijon Mustard
After you've whipped together tasty dijon mustard or bought it from the store, you'll want to ensure you store it correctly. Dijon mustard can last a long time, but it's best kept in the refrigerator. Once you've opened it, it can last around a year in the fridge.
Where To Buy Dijon Mustard
Looking for ingredients at the grocery store can be time-consuming. When you're trying to spot dijon mustard, you can typically find it on an aisle with condiments like ketchup and mayonnaise. It should be next to yellow mustard and other mustard variations.
If you don't feel like browsing the aisles forever, we've got your back. At Jow, you can think of us as your personal grocery shopping assistant.
You can create an optimized grocery list based on the recipes you plan to make. Then, we'll send your list to a nearby grocery store where you can pick it up. In some cases, you can also have your grocery cart shipped directly to your house. Talk about easy!
Dijon Mustard's Origin Story
Okay, but where does dijon mustard come from? Most notably, it gets its name from the city of Dijon, the capital of Burgundy in France. This Burgundy region in France has a delicious history, especially regarding the wines produced in that region.
Mustard seeds grow in vineyards. These seeds form underground beneath the rows of vines. The seeds help nourish the growing vines, making this a multi-purpose food.
In the 13th century, the city of Dijon had formed its mustard reputation, and in the 17th century, verjuice became an essential component in its recipe. Today, it's a tart sauce that many love using to accent their recipes.