Inflation is touching every corner of our lives… even our Thanksgiving turkeys! Here are our best budget alternatives.
Playing mealtime by ear every day takes a toll. Here's how to plan ahead in the kitchen.
If you want to entertain but would like to serve something other than wine or beer, try batching some cocktails! It's not as difficult as you might think.
You might not use the term "emulsion" in your daily life very much, but you are probably eating them. In your refrigerator, there are likely two or more.
Reduce your carbon footprint and save money on your energy bill with these simple tips! 💚
Christmas festivities are around the corner & holiday shopping is in full force! We've picked ten foodie-approved stocking stuffers for your shopping list!
Want to clean up faster after your meals? Follow these tips from JOW to get your dishes washed in a jiffy!
Confused about what sets stew apart from soup? Read on to learn about all of the differences between these two comforting meals.
You might know this meat for its fancy name, but how do you pair it for a party? Here’s the info on what cheese goes with prosciutto.
Looking for a Greek yogurt substitute for the next Mediterranean recipe you cook? You can’t go wrong with the options you’ll find here.
Making delicious sauces is easier than you think. Read here to find out how to thicken your soups and sauces to the perfect consistency.
If you’ve been relying on the oven to make baked potatoes, we might be able to change your mind. Here’s how you bake a potato in the microwave.
Wondering what that “broil” setting on your oven is for? Find out today with the help of the culinary pros at Jow.
Feeling indecisive? Jow is here to help. Follow this handy guide to find the perfect meal for you and your household.
What is chili? Soup? Stew? Neither? Let’s look at the definitions and histories of chili, soup, and stew to find out.
Try these 15 easy and delicious recipes to detox without sacrificing flavor after the holiday season!
Everything you need to know about couscous, a tasty and versatile whole-grain food that pairs well with a variety of dishes.
Want to know the key differences between roasting and baking? You’ve come to the right place – JOW has all the answers you’re looking for.
Get acquainted with the humble caper, a tiny but flavorful pickled flower bud that tastes amazing in Italian dishes and Mediterranean food.
Many of us enjoy a drink after a long day, but did you know that cooking with alcohol is equally fun? Try adding some oomph to your next dish.
What exactly does it mean to be gluten-free? Read on to find out what being gluten-free means and what you can eat when you choose that lifestyle!
Learn how to add protein to your plant-based eating plan with our picks for the best vegan-friendly, protein-packed foods.
If you’re an aspiring chef, a saucepan is bound to become one of your best friends. Learn all about this handy tool here.
Looking for a delicious new dessert to try? Look no further than our fast, easy, and yummy tiramisu, a traditional Italian treat.