Whether you've never heard of Rosh Hashanah or you celebrate it each year, everyone can learn a thing or two about the holiday. Read about the symbolic foods eaten to celebrate the Jewish New Year!
Say pasta la vista to multi-colored rotini and hello to creamy, cheesy, garlicky goodness with these eight quick & easy pasta recipes for dinner!
Take a closer look at porridge, a breakfast dish with a rich history and countless different varieties, both sweet and savory.
Food is better without the silverware! No cutlery, no plates, it's just you and your meal.
Are you trying to figure out how to cook rice noodles for that perfect texture and flavor? We’re here to help demystify this common Asian ingredient.
Preparing your own quesadillas? Read here to find out what you can put into a quesadilla to make it perfectly delicious.
Want to know why so many people enjoy this thinly-sliced meat? Read our ultimate guide to answer the question, what is prosciutto?
Have you ever wondered about the difference between yams and sweet potatoes? Discover more about each of these foods and find easy at-home recipes.
Cardamom can add an irresistible flavor to so many recipes! So what is cardamom, and how can you use it as a home cook?
Want to know how drinking protein shakes can benefit you? Click here to learn how to make a protein shake with easy ingredients.
What are shallots? A way to make your recipes more exciting and more. Read here to learn how to incorporate them into tasty, easy-to-make recipes!
A personalized meal plan can help you cook more consistently, reach weight loss goals, and more. Learn how to make one with help from JOW.
What's better than a juicy steak with the perfect seasoning? Read here to learn how to season steak and explore our easy recipes.
Want to hit all the essential food groups without it being a hassle? Craving pasta, chicken, and other yummy foods but want them quick and easy? Then this is the list for you, my friend.
We've got 5 salad recipes for you that will bring freshness and flavor to your week after a long, cold winter!
Nothing’s better than a good maki roll. If you DIY it at home, you’ll have the added satisfaction of making it yourself and feeling like a super-chef!